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Pumpkin Chocolate Chip Muffins

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  • 4 eggs
  • 1 ½ cups vegetable oil
  • 1 ½ cups sugar
  • 14 ounces pumpkin pie filling
  • 3 cups flour
  • 1 tablespoon cinnamon
  • 2 teaspoons baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon salt (optional)
  • 2 cups chocolate chips

 

Preheat oven to 400 degrees. Mix together the eggs, vegetable oil, sugar and pumpkin pie filling. In a separate bowl, combine the flour, cinnamon, baking soda and baking powder. Add the flour mixture to wet ingredients. Add chocolate chips. Spray muffin tin with cooking spray. Spoon the batter into the muffin tin and bake for 15 minutes.


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Added on October 9, 2013