Vanadium

• ½ cup margarine
• ½ cup white sugar
• ⅓ cup brown sugar
• 2 eggs
• ½ cup sour cream
• 3 bananas, mashed
• 2 cups flour
• 1 tsp. baking soda
• ½ tsp. salt
• 1 cup chocolate chips

1. Mix the margerine and sugar.
2. Mix in the eggs.
3. Mix in the sour cream and bananas.
4. Combine the flour, baking soda, and salt, and mix them in. 
5. Mix in the chocolate chips.
6. Spoon into muffin tins, with muffin papers.
7. Bake at 205°C (400°F) for 16-18 minutes.

Makes 2 dozen.